Gastronomy

A Harmonious Marriage

What could be more attractive as a gastronomic combination than the food of the Aztec and Maya gods and the majestic and popular drink of Greek gods? What we are happily recommending is this joyful marriage of wine and chocolate...
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Special Wines to Drink and to Eat

The 1894 Wine Restaurant in the cellars of the Gundel Palace is a Mecca for wine lovers. The orderly array of wine bottles along the cellar walls are decorative and their delicious contents enhance the atmosphere...
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The Brand New Olive Restaurant

The restaurant in Radisson SAS Béke Hotel has had a thorough make over—and that includes its cuisine. For its rebirth, the restaurant has given itself a new name too: The Olive...
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Detoxification in and out

Nouvelle Cuisine on Margaret Island

The Czech Republic Seen from the Kitchen

ASPARAGUS – Playing the Lead on Spring Menus

Creative Springtime Ideas from the Hotel Flamenco

Czech Dumpling and Beer -created Ferenc Kovács master chef

Dinner on the Terrace

Choices on the Buffet Table

Brunch Hungarian Style

Summer Diet: Keep it Light!

A Long Weekend Dedicated to the Wellness Diet

Wine Tours in Budapest and the Nearby Areas